Steakhouse Menus

The most complete dining experience in Marbella, from starters to desserts.

from starters to desserts

At Brasas Marbella Steakhouse, each dish is designed for you to savour.

Visit us as one of the lead marbella steak restaurants and enjoy

“We recommend starting with something light, like croquettes or a selection of fresh salads, followed by our variety of dry-aged meat cuts, always prepared to your liking. Accompany your dish with our side dishes and homemade sauces to further enhance the flavours. And for the grand finale, our handcrafted desserts.”

Food

Tapas (Spanish small dishes)

  • Artichoke 6,00€

    Artichoke flower (ud) with iberiam ham crumb

  • Gazpacho 6,00€

    Cold ¨spanish¨ tomato soup - Gazpacho

  • Chunk cut fries potatoes with "spicy" brava sauce 6,00€
  • Tomatoes salad 9,00€
  • Padron green peppers 8,00€
  • Iberian ham homemade croquettes 6,00€
  • Daily homemade croquettes 6,00€
  • Breaded jalapeños 6,00€

    Breaded jalapeños, stuffed with cream cheese

  • Deep fried chicken wings 10,00€

    Deep fried chicken wings with ¨whisky¨ barbacue sauce

  • Fried rashers of Soria 7,00€
  • Spicy creole sausage, on the grill (ud) 6,00€
  • Spicy sausage in "pil pil" sauce 8,00€
  • Baked provolone cheese 8,00€
  • Tapa manchego cheese 7,00€
  • Tempura prawn 8,00€
  • Fried eggs with iberian ham and fries 12,00€
  • Angus meatball in almond sauce 9,00€
  • Smoked sardine loin on tomato and bread toast 6,00€
  • Black pudding sausage , on the grill 6,00€
  • Aubergine gratin¨ 8,00€
  • Spanish potatoes omelette 9,00€
  • Cold spicy curate sausage , sliced 6,00€
  • ¨Baby squid¨ , deep fry 8,00€
  • Pil pil prawns 15,00€
  • Roasted leek with Romescu Sauce 10,00€
Fish
  • Roasted salmon 23,00€

    Roasted salmon with sauteed vegetables and yelow chili pepper sauce

  • Grilled octopus 28,00€

    Grilled octopus with paprika mayonnaise and mashed potatoes

  • *FRESH FISH OF DAY 24,00€
PASTA & VEGETAbLES
  • *Raviolis 14,00€

    Raviolis stuffed of ricotta cheese and spinach with pesto sauce.

  • Angus meat lasagna 20,00€

    Angus meat lasagna, on home made tomato sauce

  • *Vegetables on the grill 14,00€

Rice

  • Spanish rice ¨paella¨ 17,00€

    To Choose:
    Seafood | Meat (chicken) | *Vegetables | Mixed

  • Risotto 16,00€

    Truffled mushroom risotto with iberiam ham strips

Meats

  • Angus beef burger 15,00€

    Angus beef burger toped with cheese an bacon, with baby leafs, onions and fried potatoes

  • *Vegetarian burger 15,00€

    (beyond the meat served with cheese, tomato, onions and fries potatoes)

  • Grilled boneless chicken 17,00€

    Grilled boneless chicken with white wine - Lemon sauce and fried potatoes

  • Slow cooking pork ribs 21,00€

    Slow cooking pork ribs with barbacue sauce on mashed potatoes

  • Roasted iberian pork filet 24,00€

    Roasted iberian pork filet, marinate with honey and paprika,on mushroom risotto

  • Roast suckling pig 29,00€

    Roast suckling pig over mashed potatoes

  • Roasted lamb shank 29,00€

    Roasted lamb shank,with mashed potatoes

  • *Rib eye steak on the grill 40,00€

    Rib eye steak on the grill with fries 400 gr

  • *Beef entrecote steak 27,00€

    Beef entrecote steak on the grill with fries

  • *Beef filet steak 34,00€

    Beef filet steak on the grill,with fries

  • *T-bone beef steak, dry aged 65,00€

    Dry aged meat by weight (kg.)

  • *Tomahawk beef steak, dry aged 65,00€

    Dry aged meat by weight (kg.)

  • *Galician beef steak dry aged 65,00€

    Dry aged meat by weight (kg.)

  • **Beef fillet steak ¨chateaubriant¨ 65,00€

    Dry aged meat by weight (1/2 kg.)

Cool DIshes
  • Red tuna tartar marinated in soy sauce 18,00€
  • Beef fillet carpaccio 17,00€
  • Beef fillet steak tartar with fries 18,00€
Salads
  • Tomato salad with tuna belly 15,00€
  • Grilled goat cheese with baby leafs and mustard-honey dresing 15,00€
  • Grilled avocato salad with coriander,tomato and feta cheese vinaigrette 15,00€
  • Salad with chicken, mixed leafs, and "cesar" dressing 15,00€
Sharing boards
  • Salchichon 9,00€

    Salchichon from malaga with striped lemon peel

  • Iberian board 22,00€

    Chorizo, cheese, loin, Salchichon, and sobrasada cream

  • 100% iberian bellota ham board 22,00€
  • Mix board iberian ham and Manchego cheese 20,00€

* VAT INCLUDED
CUBIERTO 1,5 € P/P NOT INCLUIDED
*EXTRA BREAD 1,50 EA
*VEGETARIAN *GLUTEN free OPCION

SALE OF DRYAGE MEAT BY WEIGHT REQUIRES MINIMUM 1 KG
EXTRA CHARGE may be APPLIED FOR MODIFICATIONS to the menu from 2,50 €
*PRODUCT ATTACH TO AVAILABILITY

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